Introduction to Crack Chicken Penne
The Allure of Creamy, Cheesy Pasta Dishes
There’s something truly irresistible about creamy, cheesy pasta dishes that cheat on our resolutions and call to our comfort food cravings. This is where Crack Chicken Penne enters the scene, bringing a delightful combination of flavors that create a culinary hug for your taste buds. With a blend of tender chicken, a cheesy cream sauce, and the smoky goodness of turkey bacon, every bite feels like a small celebration.
Pasta has long been a favorite for many of us. According to a study from the National Pasta Association, about 70% of Americans eat pasta at least once a week, and it's easy to see why! It’s versatile, hearty, and can easily accommodate various flavors.
This recipe does just that, combining not only pasta but also ranch seasoning for that nostalgic kick and a creamy finish that keeps you coming back for more. And did you know? One-pot meals like this save time on cleanup, letting you enjoy your delicious creation and spend more quality moments with friends or family. So, grab your ingredients, and let’s dive into the creamy world of Crack Chicken Penne!
Ingredients for Crack Chicken Penne
Essential ingredients you'll need
To whip up this delicious Crack Chicken Penne, gather the following ingredients:
- 4 slices turkey bacon: Opt for thick cuts to bring out that savory flavor.
- 1 pound chicken breast: Use boneless and skinless, cut into bite-sized pieces for the best texture.
- 1 ounce ranch seasoning: A packet or about 2 tablespoons will work wonders.
- 8 ounces penne pasta: Feel free to substitute with your favorite pasta shape.
- 3½ cups chicken broth: Go for low sodium or no salt-added for a healthier option.
- 4 ounces cream cheese: Creamy, dreamy, it elevates your sauce.
- 2 cups shredded cheddar cheese: You can’t go wrong with cheese!
- 1 tablespoon chopped parsley: This is for that final touch of freshness.
Substitutions and variations
Don't have something on hand? No problem! Here are some tasty substitutions and variations:
- Turkey bacon: Can't find it? Chicken ham or even beef bacon can be good alternatives, depending on your dietary preferences.
- Cheese choices: Try mozzarella or pepper jack if you want to spice things up a bit.
- Pasta alternatives: Gluten-free penne works perfectly for those with dietary restrictions.
For more inspiration, you can always check resources like The Spruce Eats for additional ingredient ideas!
Step-by-step Preparation of Crack Chicken Penne
Making your own delicious Crack Chicken Penne is not only rewarding but also a fantastic way to bring comfort food to your dinner table. Follow these simple steps, and you'll have a creamy, cheesy, and savory meal in no time!
Cook the turkey bacon to crispy perfection
To start, grab four slices of thick-cut turkey bacon. In a large Dutch oven, cook the turkey bacon over medium heat until it’s nice and crispy, which usually takes around 6-8 minutes. The aroma will make your kitchen feel inviting! Once crispy, remove the bacon from the pot and allow it to drain on paper towels. You’ll want to leave about one tablespoon of the delicious bacon fat in the pot to add flavor to your chicken.
Brown the chicken pieces in the same pot
With the bacon out of the way, it’s time to brown the chicken! Add one pound of boneless, skinless chicken breast cut into bite-sized pieces to the same pot. Sauté for approximately three minutes over medium-high heat. Noticing a bit of color? Fantastic! The chicken will still be slightly pink in the center, which is just what you want for the next step.
Incorporate the ranch seasoning and mix through
Now, sprinkle in an ounce of ranch seasoning (about one packet or two tablespoons) over the chicken. Use a spatula to stir, ensuring each piece is evenly coated. This ranch seasoning adds that signature crack chicken flavor that makes this dish a hit!
Add the penne and chicken broth, then bring to a boil
Next, pour in eight ounces of uncooked penne pasta along with three and a half cups of low-sodium chicken broth. Give it all a good stir. Immediately bring this mixture to a boil. Once bubbling, reduce the heat to low, cover the pot, and let it simmer for about 15-20 minutes. Make sure to stir occasionally to keep the pasta from sticking—nobody wants a burnt bottom! After the pasta is cook to your liking, there should still be a bit of liquid left, which is perfect!
Stir in cream cheese until creamy
It's time for the magic ingredient! Add in four ounces of cream cheese. Stir until it fully melts into the mixture, creating that creamy, dreamy sauce that will cling to the penne and chicken. This is where it all starts to come together!
Mix in turkey bacon and cheddar cheese
Next, toss the chopped turkey bacon back into the pot, followed by one and a half cups of shredded cheddar cheese. Mix well until everything is combined and the cheese is melted. You’ll see the sauce transforming into something truly decadent!
Final melting and garnishing with parsley
For the finishing touch, sprinkle the remaining half cup of cheddar cheese over the top. Cover the pot for about 30 seconds on the still-hot burner, allowing the cheese to melt. If you prefer an even cheesier topping, consider placing it under the broiler for a few minutes until bubbly and golden. Finally, garnish with freshly chopped parsley for a pop of color and freshness. And just like that, your Crack Chicken Penne is ready to be served!
This recipe is perfect for busy nights and offers a delightful burst of flavors that your family will love! For more delicious chicken recipes, check out this link for easy chicken ideas. Happy cooking!
Variations on Crack Chicken Penne
If you're looking to mix things up with your Crack Chicken Penne, there are plenty of delicious variations to try!
Healthier Alternatives Using Vegetables
Adding veggies not only boosts the nutrition but also adds vibrant colors to your dish. Consider incorporating:
- Spinach: Stir in fresh spinach just before serving for extra greens.
- Bell Peppers: Sauté chopped bell peppers with the chicken for a crunch and flavor boost.
- Zucchini: Add diced zucchini to the pot; it’ll cook quickly and take on the creamy flavors beautifully.
These options not only enhance the nutrition but also the taste—who said creamy couldn't be healthy?
Gluten-Free Pasta Options
For those avoiding gluten, fear not! You can easily substitute traditional penne with:
- Brown Rice Penne: A great alternative with a similar texture and flavor.
- Quinoa Pasta: Packed with protein and just as comforting.
- Chickpea Pasta: For a boost of fiber, this option is healthy and delicious.
These gluten-free alternatives will keep your Crack Chicken Penne just as satisfying and creamy without sacrificing taste!
Feel free to explore these variations and personal touches! The beauty of cooking is that you can always make a dish your own. Happy cooking!
Cooking Tips for Crack Chicken Penne
Ensuring the Perfect Creaminess
To achieve that dreamy creaminess in your Crack Chicken Penne, don’t rush the melting of the cream cheese. Cut it into small cubes and let it warm up for a few minutes within the pot. Stir it gently into the pasta, allowing it to blend smoothly with the other yummy ingredients. For an extra luxurious texture, consider adding a splash of heavy cream or using a richer cheese blend. If you crave more flavor, a sprinkle of garlic powder or a dash of Worcestershire sauce can elevate the dish.
Avoiding Sticky Pasta
Nothing ruins a delicious pasta dish quicker than sticky noodles. To keep your Crack Chicken Penne perfectly separated, make sure you stir the pasta frequently as it cooks. This prevents clumping and sticking to the pot. Additionally, ensure you’re working with enough liquid; if the pasta absorbs all the broth, it can become gummy. If you notice it getting too thick, just add a little more chicken broth or water to keep it saucy and delightful.
By following these tips, you’ll serve up a creamy, satisfying meal that friends and family will crave! For more tips, check out this guide on making perfect pasta.
Serving Suggestions for Crack Chicken Penne
Pairing with a Side Salad
To complement your Crack Chicken Penne, consider a refreshing side salad. A simple mix of mixed greens, cherry tomatoes, and cucumbers tossed in a light vinaigrette brings brightness to the creaminess of the dish. You can enhance the flavor with crumbled feta or parmesan for that extra touch. Looking for inspiration? Check out this delicious salad recipe that pairs perfectly!
Presentation Tips for a Cozy Dinner
When serving Crack Chicken Penne, elevate the experience by plating it in rustic bowls. Top with a sprinkle of fresh parsley or chives for a pop of color. You might also consider serving it with warm, crusty bread on the side to soak up that luscious sauce. Dim the lights and set the table nicely — a few candles can create a cozy ambiance that makes your dinner feel special. After all, great food is best enjoyed in a warm, inviting atmosphere!
Time Breakdown for Crack Chicken Penne
Cooking isn’t just about the finished product; it's also about enjoying the process. Here’s a simple breakdown of the time you'll need to whip up this delicious Crack Chicken Penne.
Preparation Time
Expect to spend about 10 minutes prepping your ingredients. Chop your turkey bacon, cut your chicken, and gather everything you need.
Cooking Time
Once you're ready, the cooking process will take around 30 minutes. That's all it takes to transform your ingredients into a creamy, comforting dish that's sure to please.
Total Time
In just 40 minutes, you can have a hearty meal on the table. This is perfect for busy weeknights when you need something quick yet satisfying. So, why wait? Dive into this recipe for a delicious dinner option that the whole family will love!
For more tips on making your time in the kitchen easier and more enjoyable, check out this guide on cooking efficiently!
Nutritional Facts for Crack Chicken Penne
When you're whipping up a comforting dish like Crack Chicken Penne, it's important to know what you’re serving up. Here are the key nutritional facts:
Calories per serving
Each serving packs about 512 calories, making it a hearty meal that satisfies.
Protein content
You'll get around 38 grams of protein, thanks to the chicken and cheesy goodness, providing a great source of energy.
Sodium levels
With careful ingredient choices, the sodium levels stay in check, aiming for a healthier balance.
For more details on healthy eating, check out resources from the USDA or Healthline. Enjoy your meal guilt-free!
FAQs about Crack Chicken Penne
Can I make this dish ahead of time?
Absolutely! You can prepare Crack Chicken Penne ahead of time. Just cook the dish as per the recipe and allow it to cool completely before transferring it to an airtight container. You can store it in the refrigerator for up to 3 days. When you're ready to serve, simply reheat it on the stovetop over low heat, adding a splash of chicken broth if necessary to keep it creamy.
What can I use instead of cream cheese?
If you’re looking for alternatives to cream cheese in your Crack Chicken Penne, try Greek yogurt or sour cream. They both add a wonderful creaminess and tang that complements the dish beautifully. Just be cautious with the heat; add them near the end of cooking to prevent curdling.
How to store leftovers properly?
Storing leftovers is simple! Place any uneaten Crack Chicken Penne in an airtight container and refrigerate it. It should stay fresh for about 3-4 days. If you want to enjoy it later, consider freezing portions in freezer-safe containers for up to 3 months. Just thaw overnight in the fridge when you're ready to enjoy it again!
For more tips on meal prep and storage, check out The USDA’s Food Safety and Inspection Service for guidance.
Conclusion on Crack Chicken Penne
In summary, Crack Chicken Penne is the ultimate comfort meal combining tender chicken, creamy sauce, and the savory crunch of turkey bacon. Perfect for busy weeknights, this dish is not only hearty but also incredibly easy to prepare. Your loved ones will surely ask for seconds!
For more delicious variations, check out this pasta recipe or learn how to incorporate vegetables in a similar dish with this guide.
Crack Chicken Penne
Equipment
- Dutch oven
Ingredients
Bacon and Chicken
- 4 slices bacon thick cut
- 1 pound chicken breast boneless and skinless, cut into small bite size pieces
Seasoning and Pasta
- 1 ounce ranch seasoning (1 packet or 2 tbsp)
- 8 ounces penne uncooked, or pasta of your choice
Liquids and Cheese
- 3.5 cups chicken broth low sodium or no salt added
- 4 ounces cream cheese I used Philadelphia
- 2 cups cheddar cheese shredded
Herb
- 1 tablespoon parsley chopped
Instructions
Cooking Instructions
- Cook the bacon in a large Dutch oven until crispy. Remove the bacon from the pot and drain some of the bacon fat, leaving about 1 tablespoon of fat. Chop the bacon into bits.
- In the same pot add the chicken and cook for about 3 minutes over medium-high heat, until it starts to brown. It will still be pink inside and uncooked. Add the ranch seasoning mix to the chicken and stir, making sure each chicken piece is coated in the seasoning mix.
- Add the penne, chicken broth and stir, then bring to a boil. Reduce to a low heat, cover and cook for about 15 to 20 minutes or until the pasta is cooked al dente or to your preference. Make sure to stir occasionally to prevent the pasta from sticking to the bottom of the pot. There should still be some liquid in the pot when the pasta is done cooking. Add more broth if needed.
- Add the cream cheese to the pot and stir it in, until the sauce is creamy and most of the cream cheese has melted. Add the bacon back to the pot then add about 1 ½ cups of the shredded cheddar cheese. Stir everything until well combined. The cheese should melt nicely.
- Sprinkle the remaining half cup of cheddar cheese over the top and cover the pot with the lid. Cook for about 30 seconds then turn off the heat and remove the lid. The cheese should have melted. Alternatively you can place the Dutch oven in the oven under the broiler for about 5 minutes or until the cheese is bubbly and starts to brown on top.
- Garnish with parsley and serve.
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