Avocado Tomato Grilled Cheese Sandwich

Elevate your grilled cheese sandwich with the delicious addition of avocado and tomatoes for a satisfying meal.

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Prep Time 10

Cook Time 7

Total Time 17

Course lunch

Cuisine American

Servings sandwiches

Calories 400 kcal

Equipment

fry pan

Ingredients

Bread and Fillings

4 slices sandwich bread your favorite type
2 tablespoons Kerrygold butter
½ avocado sliced
1 tomato sliced
cheese slices your favorite cheeses (e.g., Kerrygold sweet cheddar and Dubliner)
sea salt to taste
pepper to taste

Instructions

Cooking Instructions

Spread about ½ tablespoon butter on one side of each slice of bread.
On the unbuttered sides of the bread, stack your cheese slices, avocado and tomato. Finish up with a dash of cracked pepper and salt. Make a sandwich of your slices.
On a hot skillet or fry pan, place sandwich, butter side down, and cook with a lid for 3-4 minutes or until golden and cheese starts to melt.
Flip sandwich over and cook for additional 2-3 minutes until golden and cheese has melted.
Cut in half and enjoy.

Nutrition

Serving: 1sandwichCalories: 400kcalCarbohydrates: 40gProtein: 12gFat: 22gSaturated Fat: 10gMonounsaturated Fat: 10gCholesterol: 50mgSodium: 500mgPotassium: 500mgFiber: 6gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 250mgIron: 2mg

Keyword Avocado, comfort food, Grilled Cheese, Quick Meal, sandwich, tomato

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