Go Back
–+ servings
Bacon Ranch Cheese Ball

Bacon Ranch Cheese Ball

The Bacon Ranch Cheese Ball combines ranch, crispy bacon, two kinds of cheese, and chives for a tasty appetizer.
Print Recipe Pin Recipe
Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 10 people
Calories 295 kcal

Equipment

  • mixing bowl
  • Silicone Spatula
  • plastic wrap
  • serving platter

Ingredients
  

  • 16 oz cream cheese softened
  • 3 Tablespoons sour cream
  • 1 oz Ranch seasoning mix Equal to about 3 Tablespoons
  • ¾ teaspoon garlic powder
  • 1.5 cups cheddar cheese see notes*
  • ¼ cup green onions diced (can sub ⅓ cup diced chives)
  • 6 strips bacon cooked and crumbled

Instructions
 

  • Use a silicone spatula to mix all ingredients until well combined. Transfer to saran wrap and use it to help you mold it into a ball.
  • Refrigerate for a minimum of 30 minutes in order to allow the flavors to blend. Remove saran wrap and transfer to a serving platter. Serve with crackers, vegetables, Pita chips, or crusty breads.
  • As of 12/2020: Sour Cream, Garlic Powder, and White Cheddar/Monterey Jack cheese were added to the recipe for improved taste and texture. They are optional, but recommended. The recipe video does not include these ingredients.

Notes

Sour Cream, Garlic Powder, and White Cheddar/Monterey Jack cheese are optional but recommended for improved taste and texture.

Nutrition

Serving: 1ballCalories: 295kcal
Keyword appetizer, Bacon, Bacon Ranch Cheese Ball, cheese ball, party food, ranch
Tried this recipe?Let us know how it was!