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Mississippi Sin Quiche

Mississippi Sin Quiche

Mississippi Sin Quiche combines the flavors of the beloved dip in a delicious quiche, perfect for any meal.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Breakfast, Main Course
Cuisine American
Servings 6 servings
Calories 360 kcal

Equipment

  • Mixing Bowls
  • hand mixer
  • Rotary Cheese Grater

Ingredients
  

  • 1 cup diced ham
  • 2 oz cream cheese
  • ½ cup shredded cheddar cheese
  • 1 green onion, chopped
  • ¼ teaspoon hot sauce
  • ½ teaspoon Worcestershire sauce
  • 3 tablespoon sour cream
  • 1 cup heavy cream
  • 3 eggs
  • 1 (9-inch) deep dish pie crust

Instructions
 

  • Preheat oven to 350ºF.
  • Heat ham in skillet for 3 to 5 minutes to remove moisture. Remove from heat.
  • Combine ham, cream cheese, hot sauce and Worcestershire sauce.
  • Put ham mixture in bottom of pie crust. Top with cheddar cheese and green onion.
  • Whisk together eggs, sour cream and heavy cream. Pour over ham mixture.
  • Bake for 60 minutes, until set.

Notes

Can make ahead and refrigerate or freeze for later. This quiche is very popular and doesn't last long!

Nutrition

Serving: 1sliceCalories: 360kcalCarbohydrates: 10gProtein: 20gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 150mgSodium: 800mgPotassium: 400mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 2mg
Keyword best, Easy, freezer meal, kid-friendly dinner, make-ahead, potluck
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