ONION RING CHIPS 🧅 (Viral)
Crispy on the outside, tender on the inside - these viral onion ring chips are the answer to your traditional onion ring cravings.
Equipment
- baking sheet
- parchment paper
- mandoline
Ingredients
Onion Rings
- 1 onion ¼ inch rounds
- 1 cup Parmigiano Reggiano cheese
- 1 drizzle olive oil
- Greek seasoning to taste
Instructions
Preparation Steps
- Preheat the oven to 400F (200C). Line a baking sheet with parchment paper.
- Slice the onions into rings with a knife or use a mandoline. Add an even layer of cheese to the baking sheet followed by the onion slices.
- Make sure you arrange each onion right next to each other.
- Drizzle a tiny bit of olive oil onto each one and season with Greek seasoning.
- Bake for 15-20 minutes or until golden! Let them cool for 10 minutes. Enjoy with sour cream, a cilantro lime crema, French onion dip, or my homemade tzatziki recipe!
Notes
Sweet onions are perfect for balancing the savory Parmigiano Reggiano cheese. Feel free to use yellow onions or your favorite variety. I used Parmigiano Reggiano, but you can use your favorite hard cheese. For thinly sliced onions, use a mandoline instead of a knife. Instead of Greek seasoning, sprinkle with Italian seasoning or your favorite blend of herbs and spices. Add a pinch of cayenne pepper for an extra kick.
Nutrition
Serving: 1ringCalories: 39kcalCarbohydrates: 1gProtein: 3gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 6mgSodium: 141mgPotassium: 21mgFiber: 0.2gSugar: 0.5gVitamin A: 69IUVitamin C: 1mgCalcium: 106mgIron: 0.1mg
Tried this recipe?Let us know how it was!